Key attributes:

• Tolerant to bacterial wilt
• Extra firm fruits that last three weeks after harvest (21 days)
• High yielder with 5-8 fruits per cluster (over 30 ton/acre)
• Strong vigorous plants with very good foliage cover that reduces the risk of sunburn resulting in higher marketable yield potential at a better price
• Medium to large fruit size (90-110g) 
• Also resistant to tomato mosaic virus, verticillium wilt, fusarium wilt and root-knot nematodes