Characteristics:
Maturity 90- 110 days from sowing
Yield potential: Total yield of 6- 10 tons per acre & leaf yield of 1.2 -1.5 tons per acre
Seed rate Average of 3.5- 4kgs per acre
Continuous harvest of up to 6–8 weeks
Average seed count: 800–1,200 seeds per gram
High market demand in both rural and urban markets
Soft leaves perfect for stews and soups
Drought-tolerant and adaptable to a wide range of soil
Rich in iron, calcium, magnesium, and vitamins A & C
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