Maturity: Quick maturity, ready for harvest in approximately 40–45 days.
Yield Potential: Produces high yields of uniform, cylindrical, medium-to-dark green glossy fruits.
Plant Type: Vigorous, open, and upright growth habit with fewer spines, making for easier, more comfortable harvesting.
Disease Resistance: Good tolerance to common viruses, including a strong package against Zucchini Yellow Mosaic Virus (ZYMV) and powdery mildew, ensuring a longer, more productive harvest period.
Adaptability: Suitable for open-field, year-round production
Usage:: Zuri F1 provides a consistent, high-value crop often used in diverse culinary applications, including salads, stews, and soups. It is a favored choice for farmers aiming for improved, reliable yields (7-9 tons per acre in optimal conditions)
Advantages:
Exceptional Heat Tolerance: Specifically recognized for thriving in hot conditions and showing strong field holding ability, making it reliable for year-round production.
High Yield Potential: Delivers high, consistent yields, often cited between 6–8 tons per acre, with some reports indicating potential for significantly higher productivity.
Early Maturity: Produces fruit very quickly, typically ready to harvest in 40–45 days after planting, allowing for faster turnover.
Superior Disease Resistance: Known for strong, comprehensive virus resistance packages (e.g., Zucchini Yellow Mosaic Virus - ZYMV) and intermediate resistance to powdery mildew, resulting in fewer crop failures and higher pack-out rates.
Optimal Fruit Quality: Produces medium to dark green, straight, glossy, and attractive cylindrical fruits that are uniform in size (approx. 16cm), making them highly marketable.
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