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Characteristics:
Determinate
Maturity 75 days from transplanting
Fruit weight 150 grams
Yield potential 30 tonnes per acre
Very good shelf life and transport quality
Vigorous plant with uniformly set and firm fruits
Excellent fruit grade out up to 90% in grade one
Resistances / Tolerances:
High bacterial wilt tolerant
Fusarium Wilt (Fol: 1,2)
Verticillium Wilt (Vd & Va)
Bacterial Spot
Nematode
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