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Mode of Pollination: | Cross Pollination |
Growing areas: | Low to High attitudes |
Seed rate/acre: | 150 g |
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Approx. seeds/gm: | 230 seeds |
Spacing: | 45x 45 cm or 45 x 30 cm |
Growth habit: | Non-heading with semi-erect leaf attitude and growing points starting at lower part of short stem |
Maturity: | 40 - 50 days after transplanting |
Leaf Shape: | Obovate with broadly round apex |
Leaf blistering: | Very weak |
Leaf Color: | Dark green entire leaf type |
Average leaf weight per plant: | 0.7 - 1 kg |
Yield potential: | 20 -25 tons /acre |
Bolting Tendancy: | High bolting tolerance |
Diseases: | Notable field resistance to Ring spot, Fusarium yellow and Black rot diseases |
Usage: | Lightly sauteed in oil until tender, flavored with onion and seasoned with salt. Cab be served either as main accompaniments or as a side dish with preferred meat. |
Health Benefits: | Rich in vitamins A which strengthens the eyes, Vitamin C for body cell repair and skin smoothening, fiber that aid in digestion and lower cholestrol levels |
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