Waltham Butternut is a classic and widely grown open-pollinated butternut squash variety, prized for its excellent flavour, uniform fruit shape, and good storage ability. It remains one of the most popular butternut types for both commercial production and home gardens.
Uniform, bottle-shaped fruits with smooth tan/buff rind
Sweet, nutty, deep orange flesh with small seed cavity
Typical fruit weight: 1.5–3 kg (3–6 lbs), depending on growing conditions
Maturity: approximately 85–100 days
Vigorous vines with reliable yields
Excellent keeping and storage quality (flavour often improves with storage)
Good for roasting, soups, purees, and fresh market sales
Widely adapted and easy to grow
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