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Characteristics
Maturity 65—70 days from planting
Fruit weight 1.25—1.5 kgs
Yield potential: 20—25 tones per acre
It has a yellowish brown rind
Fruits are round with light green juicy and sweet flesh
Firm texture and sweet aroma
Plant population 1000 per acre.
Resistances / Tolerances
Tolerance to Fusarium Wilt
Tolerance to Anthracnose
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